An apple crisp baking kit is your secret hack to a classic baked apple dessert. Made with fresh, pre-cut, sweet apples and all the dry ingredients already measured out, all you need is butter. Perfect for an easy weeknight dessert.

We’ve partnered with Crunch Pak to give you an easy, simple mom hack when it comes to making a classic apple crisp recipe. 

With all of the ingredients right in the bag, all you need to add is butter, and you’re all set. 

This is a quick way to get a fresh, sweet, and nutritious dessert ready for your family. Or better yet, get your kids baking with you in the kitchen. 

Even if you’re a beginner baker yourself, this baking kit makes this apple crisp recipe almost impossible to mess up. 

Come and see how easy the baking kit is to make with your kids!

A Crumble or a Crisp?

Both a crumble and a crisp have fruit on the bottom with a layer of topping, so the words tend to be used interchangeably. Crumble is often used in the UK, while Americans call it crisp and often use oats or nuts in the topping. In this baking kit, the oats, spices, and flour are all mixed together, so you don’t have to add anything but butter.

Your Baking Kit Includes…

Fresh Apples

Crunch Pak’s apple crisp baking kit includes fresh, juicy apples already sliced and peeled for you. All you have to do is pour the bag of apples into your baking dish, and that’s it. It takes out all of the prep work for you but still allows you to serve a nutritious dessert that your kids will love. No rinsing, peeling, or slicing. It’s all done for you.

Dry Ingredients

In a from-scratch apple crisp recipe, you would have to measure out the sugar, flour, rolled oats, spices, baking powder, and baking soda. But the baking kit includes a small packet with all of the dry ingredients. No need to measure out anything. And you’re less likely to make a mess for less clean up afterward. Simply mix the dry ingredients with the melted butter, and you’ve got an easy apple crisp topping for your classic dessert. 

What You’ll Need 

Most of the work is done for you with this apple crisp baking kit. It’s so easy that you probably already have the one ingredient you need: butter! But let’s make sure you know which kit to get for your apple crisp to have the best fresh apples and wow your family – with the least amount of work. 

After all, apples are the star of this recipe and the secret to your family falling in love with it as much as we have.

Apple Crisp Baking Kit

You definitely want to get the baking kit because it has everything you need to make your apple crisp. It has all of the dry ingredients you’ll need, already measured out and ready to dump into your mixing bowl. You can always make a crisp from scratch. But if you’re anything like us, you appreciate a shortcut that gets you a gooey apple filling topped with a golden brown crumble topping. This baking kit is the way to do it. 

Find out which store near you carries the apple crisp baking kit! 

Butter

You’ll need five tablespoons of butter to mix with the dry ingredients from your baking kit. This is how we make the crumble topping. Simply melt the butter in the microwave and mix it with the dry ingredients until it develops a sand like texture. This is the most cooking you’ll have to do with this baking kit, making it beginner-friendly and saves you time. We used salted butter to balance the sweetness.

If you’ve run out of butter, be sure to get some from the dairy section in your grocery store. Otherwise, you’re all set to get started on your apple crisp baking kit.

How to Make an Apple Crisp With Your Baking Kit

Step 1: Use a knife to cut the butter into smaller pieces. Add them to a microwave-safe bowl and heat for one minute or until melted. 

Step 2: Pour the melted butter into a large mixing bowl. Open the packet of dry ingredients from your apple crisp baking kit and add it to the mixing bowl with the butter. Use a fork to mix the ingredients until they are combined and develop a sandlike texture. Then, set aside for later.

Step 3: Pour the bag of apple slices into an ungreased, 8-inch baking dish. Use your hands to spread them out into an even layer, covering the bottom of the baking dish. 

Step 4: Pour the crumble mixture over the top of the apples and use your fingers to spread the topping as evenly as you can. 

Step 5: Bake your apple crisp for 40-45 minutes until the apples are tender and the topping is golden brown. 

Step 6: Top with a scoop of vanilla ice cream and serve warm. 

How to Store Your Apple Crisp

Tightly wrap your apple crisp and store it in the fridge for up to three days to keep it fresh longer. Want to have an apple crips on hand? Wrap it in plastic wrap, then aluminum foil, and freeze it for up to three months.

Why We Love Crunch Pak

Crunch Pak is passionate about making nutritious snacking options easy, affordable, and convenient for busy growing families. So it only makes sense that we’re excited to put our stamp of approval on their apple crisp baking kit. It’s even made with real apple slices.

With themed snack packs that our kids love, it’s no wonder they’ve been in the snacking business for over two decades. From SpongeBob to Paw Patrol, you’re sure to find your kids’ favorite themed snack. Watch them get excited about eating nutritious snacks. 

Look for your next on-the-go snack pack in the produce aisle!

More Crunch Pak Apple Recipes

• Sheet Pan Apple Pancakes — pancakes made in a sheet pan
• Apple Hand Pie — on-the-go hand pies made in the air fryer
• Apple Crisp Bars — baked in the oven for a sweet fall treat
• English muffin Breakfast — sweet and savory breakfast option