Peaches and Cream Waffle Recipe
Jun 21, 2022, Updated Aug 19, 2025

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When we are craving something fresh and sweet, we love to enjoy peaches! Did you know that peaches are in season from May until the end of September? Peaches are also a moderate source of vitamins and minerals, especially Vitamin C, Vitamin A and Potassium.
For all the added health benefits of enjoying peaches, check out this article from the Cleveland Clinic. You can also check out our How to Select, Store and Serve Peaches article that contains helpful tips.
Want more Peach Recipes? Here are some of our favorites:
- Peaches and Cream Pops
- Poolside Peach Salsa
- Peach Crisp Cups
- Grilled Shrimp, Peach and Nectarine Kabobs
- Peach Smoothie
Is pancake mix and waffle mix the same?
In short, no! Waffle batter contains higher amounts of sugar and oil which results in a richer batter.
How do you make waffles crispy?
If you want a waffle that is crispy on the outside and fluffy on the inside, ensure that your waffle maker is hot before you drop the batter. Also using baking spray or butter on the waffle maker also can help.
Ingredients Needed For Peach and Cream Waffles
- All-purpose flour
- Baking soda
- Baking powder
- Salt
- Granulated sugar
- Egg
- Buttermilk or milk soured with about 1 tbsp. lemon juice
- Canola oil
- Cinnamon
- Peaches, pureed
- Peaches, sliced for topping
- Whipped cream for topping
- Maple Syrup for topping
How to Make Waffles at Home

First, sift and stir together dry ingredients in bowl.

Then, wash, slice, and puree peaches, peeling and all. Fold into mixture, and stir well.
Lightly spray you waffle maker with cooking spray, if needed. You could also use butter.
Cook waffles until they reach a nice golden color and are completely cooked through.
Finally, top each waffle with whipped cream, sliced peaches and maple syrup.

Peach Waffle Recipe
Equipment
- 1 Waffle Maker
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 tsp. baking soda
- 2 tsp. baking powder
- 3/4 tsp. salt
- 2 tbsp. granulated sugar
- 1 egg
- 3/4 cup buttermilk or milk soured with about 1 tbsp. lemon juice
- 3 tbsp. canola oil
- 1 tsp cinnamon
- 2 peaches pureed
- 3 peaches sliced for topping
- Whipped cream for topping
- Maple Syrup for topping
Instructions
- Sift and stir together dry ingredients in bowl.
- Add egg, buttermilk, and oil to dry ingredients. Stirring until moistened.
- Wash, slice, and puree peaches, peeling and all. Fold into mixture, and stir well.
- Lightly spray waffle maker with cooking spray, if needed
- Cook waffles until they reach a nice golden color and are completely cooked through.
- Top each waffle with whipped cream, sliced peaches and maple syrup.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.












