This week’s #ProduceMomPick is a HONEYCRISP APPLE! A Honeycrisp Apple is a cross between the Macoun and the Honeygold apple varieties. The Honeycrisp Apple was actually developed at the University of Minnesota – another reason to love the Midwest!
Honeycrisp Apples are known as one of the sweetest apple varieties available today, but did you know that they are a great source of fiber, Vitamin C, & Vitamin A? These apples are ideal for the family fruit bowl – fill yours up this week!
Store your Honeycrisp Apples in the refrigerator – this will keep them fresh & juicy. When selecting, search for firm apples that lack bruises. While the red & yellow skin may be unique, this apple is versatile in a variety of recipes.
Here is a recipe to try – Grilled Honeycrisp Apples!
Head to any Produce Mom Retailer to grab your Honeycrisp Apples! Have a great Monday 🙂
xoxo The Produce Mom