Prosciutto-Wrapped Broccolini with Honey Mustard Dipping Sauce

5/24/2021

By Lori Taylor

You can make an elegant holiday appetizer in minutes!

This post for Prosciutto-Wrapped Broccolini with Honey Mustard Dipping Sauce is sponsored by Mann’s Fresh Vegetables.

Broccolini® is a hybrid of broccoli and gai lan. It has a slender, tender stalk with a small, tender floret. Broccolini is sweeter and more delicate than broccoli and is edible from flower to stem. It’s dark green color and delicious taste make it a great finger food for holiday parties.

Prosciutto-Wrapped Broccolini with Honey Mustard Dipping Sauce is an elegant appetizer that requires just 4 ingredients. And you know what’s even more awesome? This appetizer can be made in less than 10 minutes! Because no one has time to spare during the holiday season!

Prosciutto-Wrapped Broccolini with Honey Mustard Dipping Sauce

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Course: Appetizers
Cuisine: Gluten-Free

Ingredients

  • 1 package Mann's broccolini
  • 3 oz prosciutto
  • 1/4 cup sour cream
  • 1 tbsp honey mustard

Instructions

  • Blanch broccolini by boiling it for 30 seconds and then cooling it in an ice water bath.
  • Wrap broccolini with prosciutto.
  • Make dip by mixing together honey mustard and sour cream.

See the recipe for Chilled Broccolini with Lemon Pepper Dip here.

Happy holidays! What appetizers you will be serving at your celebrations? Will they include Broccolini? Let us know in the comments below.

Prosciutto-Wrapped Broccolini with Honey Mustard Dipping Sauce

Lori Taylor

Author: Lori Taylor

Lori Taylor is the Founder & CEO of The Produce Moms. For ten years she sold fresh produce to over 300 grocery stores throughout the United States, and today she is fully focused on working with the produce supply chain, media, and government to increase fresh produce access & consumption in the US and around the globe. Connect with Lori on LinkedIn.

View all posts by Lori Taylor

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