Episode 391: Jaclyn London MS,RD,CDN
Apr 29, 2026
This post may contain affiliate links. Please read our disclosure policy.
Summary:
In this special edition of The Produce Moms Podcast, host Lori Taylor is joined by Jaclyn London, MS, RD, CDN, author, and Chief Nutrition Officer for The Produce Moms for a dynamic conversation following their time in Washington, D.C. during National Ag Day.
Together, they unpack key takeaways from a high-level USDA roundtable, including the rollout of the updated “Product of the USA” labeling initiative and its broader implications for agriculture and consumer transparency. Jaclyn also shares insights from her recent interview with Kelly Means, offering a critical lens on dietary guidelines, industry impact, and the evolving role of nutrition professionals.
This episode dives into the intersection of policy, public health, and the produce industry highlighting the importance of transparency, the role of food in uniting communities, and the need to distinguish between hunger relief and nutrition education.
Key Takeaways:
- The updated “Product of the USA” label aims to align consumer perception with actual product origin, increasing transparency in food labeling
- Dietary guidelines influence the food industry more than direct consumer behavior, shaping product development and innovation
- There is a critical gap between nutrition recommendations and real-world consumer adherence
- Registered dietitians remain underutilized in both healthcare and agriculture despite their expertise in medical nutrition therapy
- The produce industry should continue focusing on flavor, convenience, and shelf life to drive consumption
- Hunger relief and nutrition education are separate issues that require distinct strategies and solutions
- Policy implementation—especially how guidelines translate into programs like SNAP and WIC—remains unclear and is a key area for future focus
- Food serves as a powerful unifying force, bridging agriculture, health, and community
Chapters:
00:00 – Introduction & Jackie London’s Role at The Produce Moms
02:00 – National Ag Day Experience in Washington, D.C.
05:00 – “Product of the USA” Labeling & Consumer Transparency
08:00 – Food as a Unifying Force Across Government & Industry
10:00 – Jackie’s Interview with Kelly Means: Key Insights
13:00 – Dietary Guidelines: Industry Impact vs. Consumer Behavior
16:00 – Policy Implementation & Open Questions
19:00 – What This Means for the Produce Industry
21:00 – Separating Hunger Relief from Nutrition Education
24:00 – The Role of Dietitians in Public Health Conversations
27:00 – Final Thoughts on Policy, Science & Moving Forward
