Of course, you could buy some apple wedges & a tub of caramel dip in your produce department for an easy & crowd-pleasing snack.  BUT – if you are following this blog, you aren’t ordinary.  You are extraordinary!  Here’s how you can WOW your guests with something as simple as a caramel apple dip.

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Caramel and Sea Salt Apple-tizers
Apple-tizers
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Servings
Ingredients
Servings
Ingredients
Apple-tizers
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Rating: 0
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Instructions
  1. Melt butter, brown sugar & honey in a sauce pot over medium-high heat.
  2. Stir until blended & fully melted.
  3. Increase heat & bring caramel to a boil. Stirring constantly, allow it to boil for 2 minutes.
  4. Stir in sweetened condensed milk & reduce heat to medium.
  5. Stir for approximately 2 minutes, until you have a smooth, milky caramel. Sauce will thicken upon sitting.
  6. Dip Garden Cut Apple Wedges into caramel sauce, sprinkle with sea salt. Enjoy!

The Time Saver….

Pour the sauce into a serving bowl, liberally sprinkle salt over caramel.  Serve Garden Cut Apple Wedges on the side & allow your guests to dip – but not double dip!!!

Apple-tizers

This Apple-tizer is a true GNO (Girls Night Out) Cave Favorite!  From my party to yours…. CHEERS!

xoxo Produce Mom

 

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