How to Select Radicchio

  • Look for bright, reddish colored leaves that are moist, tender & fresh.
  • Leaves that are dull colored, limp, or damaged indicate a bad radicchio.

How to Store Radicchio

  • Do NOT wash it before storing (wait until you are ready to serve).
  • Keep in coldest section of the refrigerator for up to 3 days.

How to Serve Radicchio