Episode 374: Pamela Riemenschneider
Jan 07, 2026
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Summary:
In this episode of The Produce Moms Podcast, host Lori welcomes Pamela Riemenschneider to discuss the latest trends in produce for 2026. They explore the importance of saving money, the resurgence of simple meals, and the rise of bowls in meal prep. The conversation also highlights the affordability of Mexican cuisine, the growing popularity of beans and lentils, and the impact of social media on food trends. Pamela emphasizes the nutritional benefits of avocados and the need for consumers to embrace basic ingredients while elevating their meals.
Takeaways:
- Saving money is a primary concern for consumers in 2026.
- Simple meals and back-to-basics cooking are trending.
- Bowls are becoming the new casseroles in meal prep.
- Mexican cuisine offers affordable and flavorful meal options.
- Beans and lentils are gaining popularity as protein sources.
- Functional foods, like Uncrustables, are important for sports nutrition.
- Social media significantly influences food choices and trends.
- Avocados are a nutritious and versatile ingredient.
- There is a need to promote the consumption of apples.
- Elevating basic ingredients can enhance meal appeal.
Chapters:
00:00 New Year Trends in Produce
03:13 Saving Money on Groceries
05:54 Back to Basics: Simple Meal Ideas
09:00 The Rise of Bowls in Meal Prep
12:03 Exploring Mexican Cuisine for Affordability
15:02 The Resurgence of Beans and Lentils
18:01 Tofu: A Versatile Protein Alternative
21:21 Functional Foods and Sports Nutrition
24:44 The Rise of GLP-1 Diets
25:53 Avocado: A Trendy Staple
28:03 Food Trends and Social Media Influence
35:49 Back to Basics: Simple Meals and Budget-Friendly Options
