Air-Fried Salad Savoy Chips

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This recipe is sponsored by Salad Savoy Corp. 

Air-Fried Salad Savoy Chips take minutes to make and seconds to eat. They’re impossible to resist! 

Salad Savoy Chips make a great alternative to traditional potato chips. They still have a satisfying crunch and you get the nutritional benefits of Salad Savoy — which include Vitamins A and C, calcium, and iron. Make them in an air fryer to cut back on oil.

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Air-Fried Salad Savoy Chips

Prep Time5 minutes
Cook Time3 minutes
Total Time8 minutes


  • 2 cups Salad Savoy
  • 1/2 tbsp olive oil
  • 1 pinch sea salt


  • Toss Salad Savoy in olive oil and sea salt.
  • Add to air fryer and fry is small batches for 3-5 minutes at 400 degrees on the chip setting.

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Snacks
Cuisine: Gluten-Free, Kid-Friendly, Vegetarian
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About Lori

Lori Taylor is the Founder & CEO of The Produce Moms. For ten years she sold fresh produce to over 300 grocery stores throughout the United States, and today she is fully focused on working with the produce supply chain, media, and government to increase fresh produce access & consumption in the US and around the globe. Connect with Lori on LinkedIn.

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