How to Make a Christmas Charcuterie Board - The Produce Moms

This post is sponsored by Duda Farm Fresh Foods.

The holidays are a time to come together and enjoy ourselves with friends and family. But they’re also a time for enjoying some delicious food! Not every holiday treat has to be sweet, though. Spread nutritious cheer with this Christmas Charcuterie Board.

This board is perfect for grazing during a family get-together or snacking on while opening gifts. Use colorful ingredients like cheese and Dandy® celery and radishes to make a festive shape and bring some extra fun to this tasty food.

Christmas Charcuterie BoardChristmas Charcuterie Board

How To Make a Christmas Charcuterie Board

This grazing tray is easy to make: no cooking required! All you need to do is chop your ingredients into the desired shape and size. We used cubed Colby Jack cheese in our Christmas Charcuterie Board, but you can use any variety you’d like. You can also pair this board with your favorite veggie dip for extra flavor.

Fresh, delicious ingredients!

Print Recipe
Christmas Charcuterie Board
Holiday Charcuterie Board Banner Image
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Course Party Trays
Cuisine Kid-Friendly, Vegetarian
Prep Time 10-15 minutes
Servings
Charcuterie Board
Ingredients
  • crackers
  • Dandy® Celery
  • Dandy® Radish Coins
  • Cheese cubes
  • black olives
Course Party Trays
Cuisine Kid-Friendly, Vegetarian
Prep Time 10-15 minutes
Servings
Charcuterie Board
Ingredients
  • crackers
  • Dandy® Celery
  • Dandy® Radish Coins
  • Cheese cubes
  • black olives
Holiday Charcuterie Board Banner Image
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Chop the celery and radishes to the desired size.
  2. Arrange ingredients into layers to make a Christmas tree shape.
  3. Serve with your favorite dip (optional) and enjoy!

We used our colorful charcuterie ingredients to make a festive Christmas tree. But there are all kinds of designs you could make. Why not get the kids involved and see what holiday shapes they come up with? You could make a wreath encircling your dip dish, for starters. The possibilities are endless!

Don’t be shy about adding additional veggies, either! Baby carrots or slices of colorful bell peppers would be a fun addition. Just be sure that celery sticks are prominently featured as they are key to creating the Christmas tree look.

Dandy® Celery Makes a Difference

Nearly a century ago, Andrew Duda brought the first crop to market from his farm – a farm that would launch six generations of passion for fresh fruits and vegetables. Today, his descendants at Duda Farm Fresh Foods are committed to bringing customers the safest, freshest product on the market through the Dandy® brand.

Using traditional breeding practices, their expert growers raise quality GMO-free produce and harvest them in the best possible conditions. Duda Farm Fresh Foods sets out to bring the freshest and most flavorful fruits and vegetables to your kitchen. That’s why we’ve based this Holiday Charcuterie Board around Dandy® celery and radishes: they’re the freshest and crunchiest around!

Did this Christmas Charcuterie Board help make your holiday merry? What fun and festive designs did you make? Tell us about it in the comments or show us on Instagram by tagging us @theproducemoms and @dandyfreshproduce.

Christmas Charcuterie Board

Author: Lori Taylor

Lori Taylor is the Founder & CEO of The Produce Moms. For ten years she sold fresh produce to over 300 grocery stores throughout the United States, and today she is fully focused on working with the produce supply chain, media, and government to increase fresh produce access & consumption in the US and around the globe. Connect with Lori on LinkedIn.

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