Blueberry Ice Cream Bread - The Produce Moms

This post is sponsored by North Bay Produce.

 

Blueberry Ice Cream Bread

Are you looking for a fun and easy dessert recipe?  Maybe something that the kids can put together?  Look no further…ice cream bread is a fun and trendy treat that will WOW your whole family!

The Ingredients

Yes, you only need four ingredients to make this delightful recipe. You will start with vanilla ice cream. Use the real stuff (substituting frozen yogurt or low-fat will not work)! You will want to make sure it is soft or semi-melted.

Next is self-rising flour.  You cannot substitute all-purpose flour or any other flour in place of self-rising flour.  However, if you do not have self-rising flour, you can create it with this simple formula: 1 cup all-purpose flour + 1 1/2 tsp baking powder + 1/4 tsp salt.

The star of the show here: blueberries from North Bay Produce. Blueberries are one of those small pleasures that bring so much tasty joy. After all, what’s more satisfying than piercing the tender flesh of a blueberry and experiencing the gush of juicy sweetness?

Blueberries may be small but they pack a big nutritional punch. They are loaded with antioxidants and phytonutrients, which give them their namesake’s blue color. Just one cup contains more than 30% of the suggested daily intake of fiber but only 80 calories. They are a good source of vitamin C, manganese, and potassium.

And add a little extra fun with sprinkles on top.  Totally optional, but we say go for it!

Other Blueberry Recipes: Blueberry Mango Slaw, Warm Blueberry & Snow Pea Salad, and Ancient Grain Salad with Blueberries

Print Recipe
Blueberry Ice Cream Bread
Blueberry Ice Cream Bread
Votes: 2
Rating: 4
You:
Rate this recipe!
Cuisine Kid-Friendly
Servings
Ingredients
  • 1 pint North Bay blueberries washed and rinsed
  • 1 1/2 cups SELF-RISING Flour
  • 1 pint vanilla ice cream super soft, melted
  • 1/2 cup Multi-colored sprinkles for topping
Cuisine Kid-Friendly
Servings
Ingredients
  • 1 pint North Bay blueberries washed and rinsed
  • 1 1/2 cups SELF-RISING Flour
  • 1 pint vanilla ice cream super soft, melted
  • 1/2 cup Multi-colored sprinkles for topping
Blueberry Ice Cream Bread
Votes: 2
Rating: 4
You:
Rate this recipe!
Instructions
  1. Add softened ice cream to a large mixing bowl.
  2. Add inSelf-Rising Flour and mix well.
  3. Fold in pint of blueberries.
  4. Line loaf pan with parchment + Nonstick spray.
  5. Top with sprinkles.
  6. Bake at 350 F for 35-40 minutes.
  7. Cool, cut and enjoy!

About North Bay Produce

North Bay Produce is an international grower-owned, year-round fresh produce marketing and distribution cooperative. They’re headquartered in Traverse City, Michigan, a state famous for its blueberries. We’re proud to partner with a company committed to providing the highest quality seasonal produce and focused on safety and social responsibility. Not only are their blueberries good and good for you, but you can also feel good about feeding your family with their produce! 

You can count on North Bay Produce to provide the freshest blueberries you’ll find all year. With growers located across the Western Hemisphere, it’s always blueberry season somewhere for North Bay Produce. They’re always shipping fresh, in-season blueberries to a major retailer near you! 

Related: North Bay Farm Tours 2020 and North Bay Farm Tours 2019 


Author: Lori Taylor

Lori Taylor is the Founder & CEO of The Produce Moms. For ten years she sold fresh produce to over 300 grocery stores throughout the United States, and today she is fully focused on working with the produce supply chain, media, and government to increase fresh produce access & consumption in the US and around the globe. Connect with Lori on LinkedIn.

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