Strawberry Daiquiri Ice Pops

Lori Taylor is the Founder & CEO of The Produce Moms. For ten years she sold fresh produce to over 300 grocery stores throughout the United States, and today she is fully focused on working with the produce supply chain, media, and government to increase fresh produce access & consumption in the US and around the globe.

Boozy ice pops, aka poptails, are half cocktail, half dessert, and 100% fun! Take advantage of the plump, sweet strawberries hitting the produce department and whip up these delicious Strawberry Daiquiri Ice Pops.

Strawberry Daiquiri Ice Pops

Yield

8 Servings

Type

Alcoholic Beverage

Time

2 hours

Level

Beginner

Ingredients

– 1 lb strawberries – 1 lime juice only – 1/2 cup rum – 1/2 cup agave nectar

Step 1  Place all ingredients in a blender and blend until smooth.

How to Make Strawberry Daiquiri Ice Pops

Step 2 Using a funnel, pour the mixture into ice pop pouches. Place in freezer until frozen solid.

How to Make Strawberry Daiquiri Ice Pops