Green Tomato Bell Pepper Melt
Ingredients
- 1 bell pepper any variety, thinly sliced
- 3 tbsp mayonnaise
- 1 tbsp pesto
- 2 slices bread your favorite type
- 2 slices ham can sub prosciutto, salami, or turkey
- 4 green tomatoes sliced 1/4" thick
- 2 slices mozzarella cheese
- pepper freshly ground
- 2 tsp olive oil
Instructions
- In a sauté pan that is heated on high, add 2 tsp. of Olive Oil.
- Add the Pepper Slices and sauté for about 2-3 minutes until they are crisp and tender.
- Preheat broiler to 375 degrees.
- Combine Mayonnaise and Pesto in a bowl and stir with a whisk.
- Spread 2 tablespoons Pesto Mixture onto 1 side of each bread slice. Layer each slice with 1 Ham slice, 2 Tomato Slices, 8 slices of Peppers and 1 Cheese Slice.
- Place on a baking sheet, broil 3 minutes or until cheese melts. Sprinkle with Pepper.