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5 from 1 vote

Easy Hummus Recipe

This Hummus is super simple and delicious! Packed with lemon and garlic flavors, tahini and of course chickpeas.
Prep Time3 minutes
Cook Time0 minutes
Total Time3 minutes
Course: Appetizer
Cuisine: Mediterranean, Middle Eastern Inspired
Keyword: Hummus
Servings: 12 servings

Ingredients

  • 2 cans chickpeas drained & rinsed
  • 1 lemon juice + zest
  • 1/2 cup Tahini
  • 3/4 cup Olive Oil + 2 Tbsp for finishing/drizzle at end
  • 2 Tbsp Spice World squeeze garlic
  • 1 Tsp Salt
  • 1 Tsp Black Pepper

Instructions

  • Put everything into a food processor. Finish with Olive Oil drizzle.

Nutrition

Calories: 186kcal | Carbohydrates: 4g | Protein: 2g | Fat: 19g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 12g | Sodium: 198mg | Potassium: 71mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 10IU | Vitamin C: 6mg | Calcium: 22mg | Iron: 1mg