Caprese Skewers
Caprese skewers are such a fun summertime recipe! The NatureSweet tomatoes are coated in a delicious balsamic glaze that's light, flavorful and fresh tasting.
Servings: 12 servings
Ingredients
- 24 oz NatureSweet Constellation® tomatoes
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon Italian seasoning
- 1/3 teaspoon cracked red pepper flakes
- 1/8 teaspoon garlic powder
- 1/8 teaspoon kosher salt
- 12 mozzarella balls drained and patted dry
- 24 small fresh basil leaves
- 1/4 cup balsamic glaze
Instructions
- In a small bowl, whisk together the olive oil, Italian seasoning, cracked red pepper flakes, garlic powder, and salt.
- Add in the mozzarella balls. Gently toss to coat. (For best flavor, let these marinate in the fridge overnight before assembly.)
- Assemble the skewers in this order: thread a NatureSweet Contellation® tomato, folded basil leaf, marinated mozzarella ball, another folded basil leaf, and NatureSweet Contellation® tomato.
- Place on a serving platter. If desired, drizzle balsamic glaze over the skewers on the serving platter.
Nutrition
Calories: 107kcal | Carbohydrates: 4g | Protein: 5g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 10mg | Sodium: 49mg | Potassium: 92mg | Fiber: 0.4g | Sugar: 2g | Vitamin A: 254IU | Vitamin C: 9mg | Calcium: 109mg | Iron: 0.4mg