A fun twist on simple ingredients. Peanut butter, Nutella, and celery never looked so festive as a reindeer snack or appetizer. Great to have on hand in your fridge or for your next holiday party.
Prep Time5 minutesmins
Cook Time0 minutesmins
Total Time5 minutesmins
Course: Appetizer, Party Trays, Snack
Cuisine: Kid-Friendly
Keyword: easy prep, entertaining, holiday recipe
Servings: 12
Ingredients
1bagDandu Celery Sticks
12raspberries
6Tbsppeanut butter
6TbspNutella
12pretzel twistscut in half
24candy eyes
Instructions
Use a knife to cut the celery stalks into four pieces, each about five inches long.
Use a small spoon to fill half of the cut up pieces of celery with Nutella and the other half with peanut butter. Use about 1 Tbsp of Nutella or peanut butter per celery stick.
Use your hands to break (or knife to cut) the pretzel twists in half. Place the two pretzel halves at the top of the celery stick and gently press them into the peanut butter or Nutella. Now you have two antlers.
Place 2 eye candies under the antlers and gently press them into the Nutella or peanut butter, so they stay in place.
Place a raspberry at the bottom end of the celery stick and press until it sticks to create a red nose.