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5
from 1 vote
Bell Pepper Salad
Course:
Salads
Cuisine:
Gluten-Free, Kid-Friendly, Vegetarian
Ingredients
2-3
sweet bell pepper
seeded and sliced
1/4
cup
kalamata olives
halved and pitted
1
pkg
grape tomato
1
tbsp
olive oil
extra-virgin
1
tbsp
balsamic vinegar
1/8
tsp
salt
Instructions
Toss Peppers with Olives, Tomatoes, Oil, Vinegar and Salt in a large bowl.
Cover and refrigerate until ready to serve.