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Broccoli and Beef Stirfry
Course:
Main Dishes
Cuisine:
Kid-Friendly
Ingredients
1
tbsp
rice vinegar
1
tsp
sugar
granulated
1
tsp
soy sauce
1
tsp
cornstarch
1
tbsp
water
1
tbsp
cornstarch
3/4
lb
beef
lean, cut thin across the grain
1/3
cup
green onion
sliced thin
1
clove
garlic
peeled, sliced
2
tbsp
oyster sauce
2
tbsp
soy sauce
1
tbsp
water
canola oil
as needed
1
lb
broccoli
2
cloves
garlic
peeled
Organic Grinders Garden Herb with Sea Salt
rainbow peppercorn
Instructions
In a bowl, combine the first 3 ingredients.
In another bowl, mix together the cornstarch and the water. Add to the other bowl and mix well.
Add the meat, onions and garlic to the bowl and marinate for about 30 minutes.
Meanwhile, in a small bowl, combine the oyster sauce, soy sauce and water. This is the sauce.
In a small bowl, mix together the cornstarch and water. Set aside.
Heat a wok and add enough oil to coat the pan. Add the beef, season with salt and pepper and stir fry for 2 minutes. Add more oil if necessary.
Add the broccoli and garlic to the pan and stir fry for 2 minutes.
Add the sauce and stir in the cornstarch mixture. Cook for 2 more minutes.
Serve immediately.
Notes
This dish tastes great over steamed rice.
Recipe and photo provided by Melissa’s -
http://www.melissas.com