Mango Cheesecake Dip

Do you crave cheesecake? Can’t resist a delicious dip? Then you’ll go crazy for this mango cheesecake dip because it’s BOTH!

With our mango cheesecake dip you get all the decadent flavors of homemade cheesecake without the stress or mess of baking an actual cake.


– Mangos  – Diced mango – Mashed mango – Heavy cream – Powdered sugar – Vanilla extract – Cream cheese

For the Whipped Cream: Place heavy cream and 1/3 cup powdered sugar in a chilled mixing bowl and mix on high for 1-2 minutes.


Then cut up your apple into slices using a knife or apple slicer.

Add the vanilla and beat for an additional 1-2 minutes or until soft peaks have formed. Yields about 2 cups. Set aside.

In a separate large bowl, cream together the cream cheese and 1 cup powdered sugar until smooth.

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