Apple, Gouda, and Farro Salad With Arugula You’ll Fall in Love With

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Looking for a quick, hearty, and filling lunch to take to work? This Apple faro salad can keep you full and ready to finish up your work day.

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Lunch doesn’t need to be complicated to be filling, and it shouldn’t make you feel like you’re in a food coma.

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Ingredients

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How to Make this Apple, Gouda, and Farro Salad With Arugula:

Place baby arugula in a large bowl. Top the arugula with apples, Gouda cheese, faro, raisins, and toasted walnuts.

Whisk together the olive oil, apple cider, vinegar, honey, mustard, and garlic powder in a small mixing bowl. Season with salt and pepper to taste.

Drizzle your salad with the vinaigrette. Use tongs to gently coat your salad with the dressing. Serve!

Swipe up for full recipe!

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Apple, Gouda, and Farro Salad With Arugula You’ll Fall in Love With

Looking for a quick, hearty, and filling lunch to take to work? This Apple faro salad can keep you full and ready to finish up your work day.

Lunch doesn’t need to be complicated to be filling, and it shouldn’t make you feel like you’re in a food coma.

Ingredients

apples

Gouda cheese

baby arugula

olive oil

golden raisins

walnuts