Caprese Wreath Recipe
Traditional caprese salad ingredients become a gorgeous, vibrant, sweet, and juicy caprese wreath in minutes. It's the perfect edible Christmas dinner centerpiece that your guests will devour every year.
Servings: 16
Equipment
- 12" ciricular tray
- 1 medium sized bowl
Ingredients
- 5 oz fresh basil
- 8 oz mozzarella pearls
- 10 oz NatureSweet Cherubs® leave some whole and some halved
- olive oil for drizzle
- salt and pepper to taste
Instructions
- Put a medium-sized bowl in the center of the serving plate. Arrange the basil leaves around the serving plate so it's full and lush.
- Add the whole Cherubs® on top of the basil leaves.
- Place the mozzarella pearls on the leaves with the Cherubs®.
- Add the halved Cherubs® on top.
- Sprinkle with salt and pepper.
- Add olive oil if you choose and serve!
Nutrition
Calories: 47kcal | Carbohydrates: 1g | Protein: 4g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 11mg | Sodium: 93mg | Potassium: 83mg | Fiber: 0.3g | Sugar: 0.2g | Vitamin A: 563IU | Vitamin C: 3mg | Calcium: 89mg | Iron: 0.4mg