An easy dip for apples that takes just four ingredients.
Prep Time5 minutesmins
Cook Time10 minutesmins
Course: Appetizers
Cuisine: American
Keyword: easy recipe, fall recipe
Ingredients
1stickbutter
3/4cupbrown sugar
1/2cuphoney
14ozsweetened condensed milk
sea saltcoarse
applecut into wedges
Instructions
Melt butter, brown sugar & honey in a sauce pot over medium-high heat. Stir until blended & fully melted.
Increase heat and bring the caramel to a boil. Stirring constantly, allow it to boil for 2 minutes.
Stir in sweetened condensed milk & reduce heat to medium. Stir for approximately 2 minutes, until you have a smooth, milky caramel. Sauce will thicken upon sitting.
Dip apple wedges into caramel sauce, sprinkle with sea salt. Enjoy!