Sweet Potato and Black Bean Burrito
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This Sweet Potato and Black Bean Burrito recipe comes together quickly with simple ingredients.
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What we love about these burritos is the fact that they are ready in under 30 minutes.
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Ingredients
sweet potatoes
olive oil
kosher salt
burrito-sized tortillas
black beans
brown rice
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Preheat the oven to 425 degrees F. Add the diced sweet potatoes to a lined baking sheet. Drizzle with olive oil and season with salt and pepper. Roast for 15-20 minutes.
Instructions
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Add 2 tablespoons of olive oil to a large sauté pan and place over medium heat. Sauté garlic and onion until translucent (appx 5 minutes).
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Then, add the jalapeno and bell pepper. Stir to combine.
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Add the chili powder and cumin, and cook for an additional 2 minutes.
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