Shepherd’s Pie Recipe
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Shepherd’s Pie is a hearty and fulfilling recipe that is packed full of vegetables and a perfect comfort food recipe.
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Shepherd’s Pie is typically made with a combination of lamb and sirloin, stuffed with vegetables and topped with creamy mashed potatoes.
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Ingredients
russet potatoes
milk
butter
kosher salt
freshly ground black pepper
egg yolk
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Ingredients
olive oil
onion
butter
garlic
ground lamb or beef
tomato paste
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How to Make this Shepherd's Pie:
While boiling the quartered potatoes for the mashed potatoes, add olive oil along with the onions and carrots in a skillet.
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Stir in the garlic.
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Add the hamburger and cook through until browned and cooked through.
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Once the ground beef has cooked through, sprinkle in the flour and mix together to incorporate it throughout the meat mixture. Let it cook the flour off for about a minute.
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