Mixed Berry Crumble Bars

This Mixed Berry Crumble Bars recipe has a touch of sweetness from the berries and a tang from the lemon!

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The crust is super simple to create and topped with an easy lemon glaze that puts this dessert recipe over the top!

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– Old fashioned rolled Oats – Gluten Free baking “flour” – Light brown sugar – Ground ginger – Salt – Unsalted butter

Preheat your oven to 375 degrees F. In a medium bowl, combine the oats, flour, brown sugar, ginger, and salt.

Pour in the melted butter, and stir until it forms clumps.

Set aside 1/2 cup of the crumble mixture, then press the rest into the bottom of the prepared pan.

Scatter half of the berries over the crust.

Swipe up for full recipe!

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Mixed Berry Crumble Bars

theproducemoms.com

This Mixed Berry Crumble Bars recipe has a touch of sweetness from the berries and a tang from the lemon!

The crust is super simple to create and topped with an easy lemon glaze that puts this dessert recipe over the top!

– Old fashioned rolled Oats – Gluten Free baking “flour” – Light brown sugar – Ground ginger – Salt – Unsalted butter

Ingredients

Preheat your oven to 375 degrees F. In a medium bowl, combine the oats, flour, brown sugar, ginger, and salt.

INSTRUCTIONS

Pour in the melted butter, and stir until it forms clumps.

Set aside 1/2 cup of the crumble mixture, then press the rest into the bottom of the prepared pan.

Scatter half of the berries over the crust.

Swipe up for full recipe!

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