Lori Taylor is the Founder & CEO of The Produce Moms. For ten years she sold fresh produce to over 300 grocery stores throughout the United States, and today she is fully focused on working with the produce supply chain, media, and government to increase fresh produce access & consumption in the US and around the globe.
Looking for a fun way to serve up a fruit salad recipe? Look no further than these cute Ice Cream Cone Fruit Salad! The best part about this recipe is that there is no dressing to the fruit salad. You get to enjoy the flavors of the fruit!
Yield
4 Servings
Type
Time
Level
Beginner
Ice Cream Cones Various Fruits
Step 1 Begin by preparing the fruit you have chosen to use in your fruit salad (wash and cut). Keep in mind that smaller pieces will be easier to eat, especially if serving to children.
Step 2 Next, we recommend placing the ice cream cone in a mason jar or a cup to hold the ice cream cone upright to prevent any fruit from falling out.
Step 3 Next, layer in your fruit pieces and top with sprinkles, granola or mini chocolate chips or whatever you would like! Serve and enjoy!