Apple Pie Moonshine

Lori Taylor is the Founder & CEO of The Produce Moms. For ten years she sold fresh produce to over 300 grocery stores throughout the United States, and today she is fully focused on working with the produce supply chain, media, and government to increase fresh produce access & consumption in the US and around the globe.

This Apple Pie Moonshine recipe is crazy delicious! It is super simple to make at home with just a few ingredients. We love how the flavors of SweeTango® Apples shine through in this moonshine recipe.


– 1/2 c apple juice from SweeTango® Apples – 1/2 c apple cider SweeTango® Apples – 1 tbsp white sugar – 1 tbsp brown sugar – 1/4 tsp ground cinnamon – pinch of apple pie spice – 1/4 c 190 proof grain alcohol – 1/4 c vodka

Step 1 First, begin by making the Homemade Apple Cider and Apple Juice. If you are looking for a quicker version, simply use apple cider or apple juice found at your local farmers market or grocery store.

How to Make Apple Pie Moonshine

Step 2 Once the cider and apple juice are made, simply combine all the ingredients in a large mouth mason jar. Stir until combined and allow to sit for 6-8 weeks if you are using a high proof vodka. If you want to enjoy sooner, a low proof vodka is best, unless you like a strong moonshine!

How to Make Apple Pie Moonshine

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