Charred Sweet Broccoli with Pancetta and Parmesan
theproducemoms.com
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Do your kids turn their noses up at broccoli? Make them give broccoli a second chance by serving up some exquisite Charred Sweet Broccoli with Pancetta and Parmesan!
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Featuring a base of tender, tasty veggies topped with cheese and melt-in-your-mouth meat, this dish is the perfect way to elevate your dinner.
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Ingredients
– sweet broccoli
– parmesan cheese
– pancetta
– salt and pepper
Dressing:
– balsamic vinegar
– mustard seeds
– cred pepper flakes
– sugar
– thyme leaves
– olive oil
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1.
Cook the pancetta or bacon in a skillet over medium heat until golden brown.
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2.
Drain on paper towels, set aside skillet and remaining fat for cooking the Artisan Sweet Broccoli.
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3.
Cook Artisan Sweet Broccoli using the reserved fat, turning every 1-2 minutes until charred and soft. Season with salt and pepper.
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4.
Add Artisan Sweet Broccoli to medium serving bowl. Sprinkle cooked pancetta or bacon and parmesan over it.
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5.
Serve to plates and then top with dressing as desired.
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