Bacon-Wrapped Apples

Keep everyone happy and in good spirits while waiting for the main course with a savory appetizer: bacon-wrapped apples!

Why bacon-wrapped apples? For starters, they are delicious! Juicy, sweet Honeycrisp apples are wrapped in salty bacon and drizzled with hot honey.


– Apple Slices – Bacon – Hot Honey

Preheat the oven to 425 degrees. Cut bacon strips in half horizontally. Wrap a strip of uncooked bacon around each apple slice.


Place bacon-wrapped apple slices on a baking sheet with a wire rack. Bake for 25-30 minutes or until the bacon is crispy.

Remove from oven and drizzle with hot honey. Serve with additional hot honey for dipping.

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