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5
from 1 vote
Thanksgiving Leftover Slow Cooker Soup
Make a delicious slow cooker soup with your Thanksgiving leftovers.
Prep Time
10
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
10
minutes
mins
Course:
Soups
Cuisine:
American
Keyword:
easy recipe, fall recipe, holiday recipe
Servings:
6
servings
Equipment
Slow Cooker
Ingredients
2
cups
shredded turkey
2
cups
mashed potatoes
1
cup
gravy
4
cups
chicken broth
3
cups
vegetables, any variety
chopped
Instructions
Add all ingredients into a slow cooker. Stir.
Cook on low heat for 4 hours and serve.
Video
Nutrition
Calories:
200
kcal
|
Carbohydrates:
31
g
|
Protein:
13
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
27
mg
|
Sodium:
854
mg
|
Potassium:
612
mg
|
Fiber:
5
g
|
Sugar:
1
g
|
Vitamin A:
4645
IU
|
Vitamin C:
37
mg
|
Calcium:
41
mg
|
Iron:
2
mg