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Homemade Sweet Onion Dip
Course:
Appetizers
Cuisine:
Gluten-Free, Kid-Friendly, Vegetarian
Ingredients
2
large
sweet onions
finely chopped
1/4
cup
chives
finely chopped
1
cup
sour cream
2
oz
cream cheese
room temperature
1 1/2
tsp
white wine vinegar
1
tbsp
olive oil
Instructions
In a large skillet, heat oil. Add onions. Cook, stirring often, until onions are golden brown.
Combine cream cheese, sour cream, vinegar, and chives in a medium bowl.
Stir in onions. Add salt and pepper to taste and chill for at least one hour.
Serve with sliced veggies & your other favorite dippers!