Juicy pork chops served on a bed of sweet potatoes, Honeycrisp apples, and buttery walnuts topped with a homemade sauce — the best meals begin with quality, whole ingredients.
Cut the sweet potatoes, apples and pork chops then arrange them on the tray. Make the sauce by whisking together Extra Virgin Olive Oil, Balsamic Vinegar, Dijon Mustard, Brown Sugar and Sea Salt.