Steamin’ Greens
An easy, classic preparation of Steamin’ Greens® from Salad Savoy Corp.
  • CourseSide Dishes
  • CuisineGluten-Free, Kid-Friendly, Vegetarian
Servings
4servings
Cook Time
13minutes
Servings
4servings
Cook Time
13minutes
Ingredients
  • 2cups Steamin’ Greens(Bright Lights® + Salad Savoy®)
  • 1Tbsp balsamic vinegar
  • 1 1/2Tbsp olive oil
  • 1-2cloves garlicchopped (optional)
  • 1/2 yellow onionchopped (optional)
  • 3-4strips baconchopped (optional)
Instructions
  1. Add Steamin’ Greens to a large skillet. Add balsamic vinegar and olive oil. Saute for 5 minutes, stirring occasionally.
  2. Add a splash of water and cover skillet with lid. Simmer for 8 minutes.
  3. Add chopped garlic, onion, and/or bacon if desired. Serve immediately.