Crock Pot Corn on the Cob
  • CourseSide Dishes
  • CuisineKid-Friendly, Slow Cooker
Servings Prep Time
4ears 5minutes
Cook Time
4hours
Servings Prep Time
4ears 5minutes
Cook Time
4hours
Ingredients
  • 4ears corn
  • butteror olive oil
  • salt and pepper
Instructions
  1. Dress a shucked ear of corn with approximately 1 tsp butter or olive oil, season with salt & pepper and wrap tightly in a sheet of aluminum foil.
  2. Repeat as needed and place foil-wrapped corn cobs in crock pot.
  3. Cover & cook on high for 4 hours.