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Apple Cinnamon Oatmeal
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Course Breakfast
Servings
Ingredients
  • 4 apple gala or honeycrisp, cored, peeled and diced
  • 1 cup irish oats I use McCann's
  • 3 cups boiling water
  • 1 tbsp cinnamon
  • 2 packets Truvia
  • 2 tbsp brown sugar
  • 1 tbsp butter
  • 1 pinch salt
Course Breakfast
Servings
Ingredients
  • 4 apple gala or honeycrisp, cored, peeled and diced
  • 1 cup irish oats I use McCann's
  • 3 cups boiling water
  • 1 tbsp cinnamon
  • 2 packets Truvia
  • 2 tbsp brown sugar
  • 1 tbsp butter
  • 1 pinch salt
Votes: 0
Rating: 0
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Rate this recipe!
Instructions
  1. In a large saucepot, melt butter over medium-high heat & add diced apples. Saute for 3 minutes. Add cinnamon & salt - stir well to incorporate. Add 3 cups boiling water & 1 cup Irish oats. Reduce heat to low, simmer uncovered for 5-7 minutes, stirring regularly. Remove from heat. stir in truvia & brown sugar. Allow to stand for 1 minute to thicken before serving.

Apple Cinnamon Oatmeal is a fall favorite in my home!  Enjoy!

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